The term 'KIND OF COOK' can be broken down into two crossword solutions: PREP (4 letters) and SHORTORDER (10 letters). A PREP Cook is a type of cook who prepares ingredients for use in other dishes. They are responsible for cleaning, cutting, and prepping food items for use in the kitchen. A Short Order Cook is a type of cook who specializes in preparing food quickly and efficiently. They are often found in restaurants and diners, where they are responsible for preparing meals to order.