The term Italian Rice Dishes refers to a variety of dishes made with rice, which are popular in Italy. The most common of these dishes are risottos, which are made by stirring hot broth into a mixture of rice and other ingredients such as vegetables, cheese, or seafood. Risottos are usually served as a main course, but can also be used as a side dish. They are typically creamy and flavorful, and can be made with a variety of different ingredients.