Indian Herb is a term used to describe a variety of herbs that are native to India. SESAME (6 letters) is an herb that is widely used in Indian cuisine, and is known for its nutty flavor. BASIL (5 letters) is another popular Indian herb, which has a sweet, spicy flavor. Nard (4 letters) is an herb that is used in Ayurvedic medicine, and is known for its calming properties. All three of these herbs are commonly used in Indian cooking, and are essential ingredients in many traditional dishes.