Grazing territory is an area of land where animals are allowed to graze freely. It is usually a large area of land that is divided into sections for different types of animals, such as cattle, sheep, and horses. The term LEA is an acronym for 'Livestock Eating Area' and is used to refer to grazing territory. Grazing territories are important for the health of the animals, as they provide them with access to fresh grass and other vegetation.