Gouda or Brie are two types of CHEESE that are popular around the world. Gouda is a semi-hard CHEESE made from cow's milk, originating in the Netherlands. It has a mild, nutty flavor and is often used in sandwiches, salads, and soups. Brie is a soft CHEESE made from cow's milk, originating in France. It has a creamy texture and a mild, buttery flavor, and is often served as an appetizer or dessert. Both cheeses are widely available in supermarkets and specialty stores.