The term 'GET THE JUICES FLOWING' can be solved by two crossword solutions: BASTE (5 letters) and STIR (4 letters). Basting is a cooking technique that involves brushing or spooning fat or liquid over food while it is cooking. This helps to keep the food moist and adds flavor. Stirring is a basic cooking technique that involves mixing ingredients together in a circular motion. It is often used to combine ingredients together, such as when making sauces or batters. Both basting and stirring are important techniques for getting the juices flowing in food.