The French province of ANJOU is located in the Loire Valley and is known for its vineyards and chateaux. Artois is a region in northern France, bordering Belgium, and is known for its beer and cheese. Poitou is a region in western France, known for its marshlands and seafood. Alsace is a region in eastern France, bordering Germany, and is known for its wine and cuisine. Gascony is a region in southwestern France, known for its Armagnac brandy and foie gras. Maine is a region in northwestern France, known for its cider and apples. Languedoc is a region in southern France, known for its Mediterranean coastline and Cathar castles. Picardy is a region in northern France, known for its Champagne production and Gothic cathedrals.