French liqueur is an alcoholic beverage made from distilled wine or brandy, flavored with herbs, spices, fruits, and other flavorings. Pernod is a popular French liqueur made from aniseed, fennel, and other herbs. CHARTREUSE is a French liqueur made from 130 herbs, plants, and flowers. Noyau is a French liqueur made from apricot kernels, almonds, and other nuts. Cointreau is a French liqueur made from sweet and bitter orange peels. Pastis is a French liqueur made from aniseed, licorice, and other herbs.