Fancy spreads are a type of food item that can be used to enhance the flavor and presentation of a dish. PATES (5 letters) is a type of spread made from ground meat, fish, or vegetables. PATES de Foie Gras (15 letters) is a type of pate made from the liver of a duck or goose that has been specially fattened. Both of these spreads are considered to be luxurious and are often served at special occasions.