FALAFEL BEAN is a type of legume that is commonly used in Middle Eastern cuisine. It is made from either FAVA beans or CHICKPEAS, which are both dried and ground into a paste. The paste is then formed into balls or patties and deep-fried, creating a delicious and nutritious snack. FALAFEL BEAN is a popular street food in many countries, and is often served with salads, hummus, and tahini sauce.