Eggnog Spice is a combination of four spices that are traditionally used to flavor eggnog during the holiday season. The spices include NUTMEG (6 letters), CINNAMON (8 letters), MACE (4 letters), and YULE (4 letters). NUTMEG is a spice made from the seed of an evergreen tree native to Indonesia, while CINNAMON is a spice made from the inner bark of a tropical evergreen tree. MACE is a spice made from the dried outer covering of the NUTMEG seed, and YULE is a term used to refer to the Christmas season. Together, these four spices create a unique flavor that is perfect for eggnog.