Eating from a pasture is a term used to describe the practice of grazing, which is when animals such as cows, sheep, and goats feed on grass and other vegetation that grows in open fields. Grazing is an important part of animal husbandry, as it allows animals to obtain the nutrients they need to stay healthy. Additionally, grazing can help maintain the health of the pasture, as the animals' hooves help to aerate the soil and their manure provides fertilizer.