The term 'Earl Grey Holder' refers to three items used for making and serving tea: a teapot, a BAG, and a teabag. A teapot is a container with a spout and handle used for boiling and pouring hot water over tea leaves or a teabag. A BAG is a small cloth or paper pouch used to hold loose tea leaves. A teabag is a small, porous BAG containing processed tea leaves that can be steeped in hot water to make tea. All three items are necessary for making and serving Earl Grey tea.