Dutch cheese is a type of cheese that is produced in the Netherlands. Edam, GOUDA, Leyden, and DELFT are all varieties of Dutch cheese. Edam is a semi-hard cheese made from cow's milk and has a mild flavor. GOUDA is a semi-hard cheese made from cow's milk and has a sweet, nutty flavor. Leyden is a semi-hard cheese made from cow's milk and has a spicy flavor due to the addition of cumin and cloves. DELFT is a semi-soft cheese made from cow's milk and has a mild, creamy flavor.