Dessert wines are sweet wines that are typically served with dessert. They are usually higher in sugar content than other wines and can be served chilled or at room temperature. Two of the most popular types of dessert wines are Ports and Malagas, both of which are fortified wines. Port is a Portuguese wine made from grapes grown in the Douro Valley and is typically aged for several years in oak barrels. Malaga is a Spanish fortified wine made from Muscat grapes and is usually sweet and fruity. Madeira is another type of fortified wine, originating from the Portuguese island of Madeira. It is made from a variety of grapes and is aged in oak barrels for several years.