Parsley is a type of decorative green that is often used as a garnish or for decoration. It is an herb that has been used for centuries in cooking and for medicinal purposes. PARSLEY is a member of the Apiaceae family and is native to the Mediterranean region. It has a mild, slightly bitter flavor and is often used to add flavor to dishes. PARSLEY is also known for its health benefits, such as being high in antioxidants and vitamins A and C.