Darjeeling Drink is a type of TEA that originates from the Darjeeling region of India. It is known for its unique flavor and aroma, which is often described as muscatel or floral. The TEA is made from the Camellia sinensis plant, which is grown in the foothills of the Himalayas. It is usually brewed with boiling water and can be served hot or cold. Darjeeling Drink is popular among TEA connoisseurs and is often used to make specialty teas such as Earl Grey and Masala Chai.