The crossword solution for the term 'custard-like' is 'eggy, ' which is a four-letter word. Custard is a type of dessert or savory dish that is thickened with eggs and usually contains milk, cream, or both. It is often flavored with sugar, spices, and/or other ingredients. Custard can be served hot or cold, and is often used as a filling for pies, tarts, and other pastries. Eggy custard is a popular variation of custard that is made with more egg yolks than regular custard, giving it a richer flavor and texture.