'Cafe con leche is a traditional Spanish beverage made with coffee and milk. It is typically served hot, but can also be served cold. The term cafe con leche literally translates to 'coffee with milk' in Spanish. This beverage is popular throughout Spain and Latin America, and is often enjoyed as a breakfast or snack drink. Cafe con leche is usually prepared with espresso, but can also be made with regular brewed coffee. The amount of milk added to the coffee varies depending on personal preference. Cafe con leche is often served with a sprinkle of cinnamon or sugar for added flavor.'