Chilled soup is a type of soup that is served cold or at room temperature. The most popular chilled soups are Schav, VICHYSSOISE, and Gazpacho. Schav is a traditional Jewish soup made from sorrel leaves, potatoes, and onions. VICHYSSOISE is a French-style soup made from potatoes, leeks, cream, and chicken stock. Gazpacho is a Spanish-style soup made from tomatoes, cucumbers, peppers, garlic, and olive oil. All three of these chilled soups are delicious and refreshing on a hot summer day.