A SKEWER is a type of kitchen accessory used by chefs. It is a long, thin metal or wooden rod with a pointed end that is used to hold food together while cooking. Skewers are often used to make kebabs, shish kabobs, and other grilled dishes. They can also be used to hold vegetables and fruits together for grilling or roasting. Skewers are an essential tool for any chef who wants to create delicious meals.