Cheese soft is a term used to describe a variety of soft cheeses. PAESE, with five letters, is a type of Italian cheese made from cow's milk. BRIE, with four letters, is a soft French cheese made from cow's milk. EDAM, with four letters, is a Dutch cheese made from cow's milk and is usually sold in a round shape. FETA, with four letters, is a Greek cheese made from sheep's or goat's milk and is usually crumbly in texture.