CARTILAGE IN MEAT Crossword Clue

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Crossword Puzzle Infos
Cartilage in meat is also known as GRISTLE, which is a seven-letter word. It is a type of connective tissue found in animals, and it is composed of collagen fibers and elastic fibers. In meat, it is usually found around joints and organs, and it is generally tougher than the surrounding muscle tissue. It is often removed from meat before cooking, as it can be difficult to chew.
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