The Caribbean is known for its abundance of tropical fruits, including PAPAYA (6 letters), guava (5 letters), ugli (4 letters), ARUBA (5 letters) and seas (4 letters). PAPAYA is a large yellow-green fruit with sweet flesh, while guava is a small green or yellow fruit with a sweet flavor. Ugli is a citrus fruit that is a hybrid of grapefruit, tangerine and orange. ARUBA is a small, sweet, yellow-green fruit with a tart flavor. Seas is a small, round, yellow-green fruit with a sweet flavor. All of these fruits are native to the Caribbean region and are popular in many dishes.