Calendula, also known as MARIGOLD, is an annual flowering plant in the daisy family. It is native to the Mediterranean region and has been used for centuries in traditional medicine and cooking. The flowers are edible and have a mild, sweet flavor. Calendula has anti-inflammatory, antifungal, and antibacterial properties, making it a popular ingredient in skin care products. It is also used to treat wounds, burns, and other skin conditions.