A cafeteria carrier is a job that involves transporting food items from the kitchen to the cafeteria. The term can be broken down into four parts: TRAY (4 letters), trays (5 letters), URN (3 letters), and EATER (5 letters), and automat (7 letters). A TRAY is a flat, shallow container used for carrying food, while trays are multiple trays. An URN is a large container used for holding hot beverages, and an EATER is someone who consumes food. An automat is a vending machine that dispenses prepared food.