Breakfast pastries are a popular way to start the day. A TART is a type of pastry with a sweet or savory filling, usually made with shortcrust pastry. A DANISH is a type of pastry made from laminated dough, filled with fruit, cheese, or other sweet ingredients. A SCONE is a small, round cake made with flour, butter, and milk, often served with jam or cream. A donut is a deep-fried pastry made from dough, usually with a hole in the center. A Pop-TART is a type of toaster pastry with a sweet filling, usually covered with icing. A bearclaw is a pastry made with a flaky dough, filled with almond paste and topped with sliced almonds. A prune DANISH is a type of pastry made with a sweet dough, filled with prunes and topped with a glaze.