The term 'Big Name in Cajun Cooking' can be summarized by the crossword solution 'Emeril' (6 letters). Emeril Lagasse is a celebrity chef, restaurateur, television personality, and author. He is best known for his mastery of Creole and Cajun cuisine, which he has popularized in the United States. He has hosted several cooking shows on the Food Network, including the long-running series 'Essence of Emeril.' He has also written several cookbooks and opened several restaurants.