The term 'benne' is a type of SESAME seed that is commonly used in African and Caribbean cuisine. It is a small, flat, oval-shaped seed with a nutty flavor and a slightly sweet taste. Benne is also known as benne seed, benne wafer, or benne cake. It is often used to make traditional dishes such as benne cakes, benne cookies, and benne wafers. Benne is also used as a topping for salads, soups, and other dishes.